Any instructional program in foods, nutrition, and related services not listed above.
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| Rank | School Name | Students | % of Total | Total On-Campus Cost |
|---|---|---|---|---|
| 1 | College of Saint Elizabeth | 29 | 8% | $52,548 |
| 2 | Â鶹Íø of Minnesota-Twin Cities | 17 | 0% | $27,898 |
| 3 | Tuskegee Â鶹Íø | 17 | 3% | $39,383 |
| 4 | Auburn Â鶹Íø | 13 | 0% | $31,590 |
| 5 | Great Plains Technology Center | 11 | 5% | N/A |
| 6 | Case Western Reserve Â鶹Íø | 6 | 0% | $67,332 |
| 7 | Â鶹Íø of Wisconsin-Milwaukee | 3 | 0% | $24,486 |
| 8 | St Catherine Â鶹Íø | 2 | 0% | $52,164 |
| 9 | Andrews Â鶹Íø | 2 | 0% | $40,566 |
| 10 | 1 | 0% | $26,085 | |
| 11 | Schoolcraft College | 1 | 0% | $5,332 |
| 12 | Benedictine Â鶹Íø | 1 | 0% | $50,006 |
This list indicates the number of students that completed the Foods, Nutrition, and Related Services, Other program at the schools above.
It is not necessarily an indicator of academic rigor or quality of education.
Note that some schools do not have enough data to be ranked, and these schools will not appear in our lists.